I didn’t measure the ingredients, I mixed into the size bowl I knew would make the amount I need.
Almond Butter with salt
2x heaped teaspoons of Raw Cacoa Powder
Top tip: The salt, vanilla and cinnamon work together to lift the chocolate flavour
Rice Malt Syrup
Mix all together in your bowl. Then taste and add any extra ingredients so you get the taste you enjoy. Pop into the fridge for an hour.
This recipe is a good transition chocolate delight to support any positive changes into your life.